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Organic Oil

Organic Oil

Organic Oil
San Giuliano Organic Extra Virgin Olive Oil is produced under the direct control of the ICEA (Ethical and Environmental Certification Institute).
Since the early 1990s, all the San Giuliano olive groves have been cultivated using organic methods to promote rural sustainability.


OLIVE VARIETIES
Bosana, Semidana, Frantoio, Leccino, Coratina.

ORIGIN
100% Italian.

PROCESS OF TRANSFORMATION
The carefully-selected olives are cold processed in the company's mill in Alghero, Sardinia, using granite millstones and grinders allowing for a slow and regular breaking without significantly increasing the temperature of the paste.
Continuous cycle system, natural decanting without filtering.


SENSORY CHARACTERISTICS
Slightly intense golden yellow colour with light green hues.
Medium-intense fruity aroma with aromatic herbs and ripe apple tones.
A decisive full, sapid taste with well-balanced spicy tones.



HOW TO USE
Excellent on fish carpaccio, roasted fish, matured cheeses, mushroom or lentil soups, roasted red and white meats, perfect on a walnut, gruyere and cherry tomato salad.




SIZES
250 ml / 8.45 FL OZ (6 bottles per carton) Primula type green glass bottle.
500 ml / 17 FL OZ (6 bottles per carton) Silhouette type green glass bottle.
750 ml / 25.4 FL OZ (6 bottles per carton) Silhouette type green glass bottle.


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OUR OILS Our Oils
Our range of oils has
been created to meet
the demands of
consumers, to satisfy
the requirements of
the ever more
sophisticated palates.
DISCOVER SAN GIULIANO OILS
FINE FOOD
The passion for quality
and good food is the
basis of San Giuliano
Specialities: a proposal
for a tasty
Mediterranean
delicacies
Fine Food
DISCOVER SAN GIULIANO SPECIALITIES
BEAUTY LINE
From San Giuliano
olives we created a
prestigious beauty line
with anti-aging properties.


Cuor d'Olivo Beauty Line
Cuor d'Olivo Beauty Line
DISCOVER OUR CUOR D'OLIVO BEAUTY LINE
COUNTRY RESIDENCE
AND RESTAURANT
Country Residence and Restaurant
A gorgeus residence surrounded by the green of the Sardinian country close to the sea.
A restaurant/pizzeria to taste the typical dishes from Sardinia and tasty pizzas with fresh ingredients.
THE RESIDENCE AND THE RESTAURANT

OIL CULTURE
Oil Culture
The origins of organoleptic and nutritional qualities of extra virgin olive oil lie in the simultaneous coming together of many different factors. Great attention to each phase is essential for top quality.
ALL ABOUT OLIVE OIL

OUR RECIPES
Recipes
San Giuliano Extra Virgin Olive Oil inspired the most renowned Sardinian chefs to create a number of Mediterranean dishes. These recipes combine easy preparation and simple ingredients.
TASTY RECIPES

NEWS - EVENTS
Fine Food Australia
10 September 2018 - 13 September 2018
Melbourne, Australia

Fine Food Australia


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